Monday, November 8, 2010
Bird Sounds, an explanation
After 3 fruitless hours trying to load the bird sounds I will have to find another way to share it. I guess my bandwidth doesn't have what it takes to get through! here it is finally!
ANYWAY, a photo of the delicious flowers we prepared for lunch on Saturday, up the hill in St. Cruz. Still having trouble narrowing down what it is, upon closer inspection the flower seems more like a bean, there are many wild vines here that are used. This one Miguel calls behuque or enrededora, in Caquchikel tzu re'k. Trouble is enrededora is a universal term for vine. I'll keep looking. The flower was prepared by removing only the petals to use lightly sauteed with onion and a dash of fresh tomato and added to noodles! Another way to eat them is a tamalito prepared with the cooked flower, tomato, onion and added to masa and steamed in a corn husk. I hope to get to make some of these since I love the tamales in any form!
A nice walk along the lake with the girls, Otilia, Delia, and Nancy gave them break from the daily work routine. It is hard to tear Otilia away from her work. Hmm, she reminds me of myself... Since it was Sunday there were more folks along the shores, at first the waves were ferocious and strong and then within an amazingly short span of minutes the lake calmed to a glossy, smooth sheen. Every day has so many different weather patterns. As you can see in the photo with the submerged willow the lake has risen at least 3-4 meters causing lots of changes. This water rise is due to all the rain in May during the deadly storm Agatha and also again heavy, destructive rains in September.
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